Kishawi White Pepper Powder 75 g
- White pepper has a milder, more delicate flavor than black pepper, and is useful for adding a peppery flavor to light-colored sauces and soup without adding black color.
- Stimulates the taste in such a way that an alert is sent to the stomach to increase hydrochloric acid secretion, thereby improving digestion
- Pepper is an excellent source of manganese, a very good source of iron and vitamin K, and a good source of dietary fiber
- White pepper is commonly used in light colored European dishes like casseroles, pies, creamy shrimp and scallop sauces, mayonnaise, cream based soups.
- Brand: Kishawi
- Weight: 75 g