Details
Bob's Red Mill All Purpose Baking Flour Gluten Free 623 g
♦ Gluten Free All-Purpose Baking Flour is a favorite of gluten free home bakers and professional bakeries alike. It is made with a nutritious blend of stone ground gluten free grain and bean flours. This high protein, high fiber flour is a great choice for gluten free breads. it is a blend of garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean flour. It’s just the thing for those sensitive to gluten. it can replace wheat flour in a variety of recipes with the addition of xanthan gum or guar gum.
Features:
♦ Gluten Free
♦ Vegan
Specifications:
♦ Brand: Bob's Red Mil
♦ Size: 623 g
Product of USA