Details
Jordanian Sheep White Cheese
- Traditional white cheese made from sheep's milk, with a creamy texture and savory, mildly salty taste.
- Main Ingredient: Sheep's Milk
- Weight: 250 g - 500 g - 1 kg
Jordanian Sheep White Cheese
- Traditional white cheese made from sheep's milk, with a creamy texture and savory, mildly salty taste.
- Main Ingredient: Sheep's Milk
- Weight: 250 g - 500 g - 1 kg
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