Details
Fresh Egyptian Veal Meat Stew
- Cuts of round or top Egypt veal steak that can be used for challah kebab
- Halal 100%
Nutritional value per 100 g:
- Protein: 20 g
- Fat: 19 g
- Calories: 247 calories
- Sodium: 46 mg
- Cholesterol: 68 mg
Notes:
- The duration of keeping meat in the refrigerator is 3-5 days from the date of production